Summer can be a lot less grueling if you’ve got the right kind of food in your pantry. Cooling, hydrating foods will help you keep you happy while the sun is blazing outside. But what if you could go one step further and create your own version of happiness? Michelin star chef, Vikas Khanna tells you how to whip up some delectable recipes that are super simple and superbly easy. They promise a summer full of happiness! Take a look.
1. Paneer Ke Kebab with Anaar Ki Chatni: Paneer is a high protein ingredient that’s also a great source of calcium. In this recipe, Chef Vikas Khanna makes delicious grilled paneer with a wonderful mint and garlicky flavour. This makes for a nutritious meal that will be ready in just minutes.
Here’s the video:
2. Tadka Chach Soup: Heard of a soup made out of chach? Well, here’s tadka chach soup that can be made in just a few minutes. Serve it with salt and red chilli powder rimmed glasses and cucumber sticks to make it more appetising.
Here’s the video:
3. Yogurt Phalsa Chuski: This popsicle is different because it’s made of cooling summery ingredients like yogurt and phalsa that make it even more tantalising.
Here’s the video:
4. Mishti Doi Icing: Don’t know how to make icing for those luscious cupcakes you just learnt to make? Well, Mother Dairy’s Mishti Doi is creamy, sweet and velvety, making it the perfect ingredient for icing. And if you still have trouble, Chef Vikas Khanna shows you how to do it best.
Here’s the video:
5. Mango Lassi Sundae: This superb Sundae that’s made out of mango lassi, caramelised bananas, poached strawberries, almonds and sponge cake is an interesting combination that leaves you wanting more.
Watch this video to know how to make it.
6. Aam Doi Cheesecake: Making cheesecake was never this easy. Chef Vikas Khanna shares this easy recipe of mango cheesecake that uses Mother Dairy’s Aam Doi that has a creamy texture along with the fresh flavour of mangoes. Perfect for a cheesecake.
Here’s the video:
7. Blueberry Yogurt Pannacotta with Gulkand and Paan Dip: Blueberry is a superfood rich in antioxidants. So when you turn it into a dessert it sure is great. Chef Vikas whips up a blueberry pannacotta along with gulkand and paan dip that looks luscious.
Here’s the video:
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