Dosas are the best kind of breakfast and evening snack too. A hot-off -the-tava, crisply cooked dosa with the aroma of desi ghee and chilled coconut chutney to dunk it in – that’s foodgasm. Since they are pretty much like thinly poured pancakes, dosas can be made out of pretty much any type of flour, include any kind of vegetables, whatever catches your fancy. Check out these 10 awesome dosa recipes, each made of a different kind of batter. Impress your visitors and family with your repertoire of dosas.
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