Nothing ruins a perfectly good weekend like having to clean your fridge and kitchen area, sorting your veggies and other perishables like flour, grain and fruit. The rotten fruits, moldy bread and fungus-covered vegetables that come tumbling out are nothing short of a horror film. And you’re left slightly icky and swearing again for the millionth time not to overstock the refrigerator. Instead of holding back on your grocery purchases, reduce the waste with these handy storage tips that will keep your food fresh and make it last longer.
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